Chinese Food
All Recipes
Original cookie
Cookies have always been very popular. But I've never really made them. I made them for the first time today. I didn't expect they were very successful. It's also delicious. It's crispy and delicious. It's full of butter flavor.
Cranberry biscuit
Little cotton padded jacket said - Mom. Help me make some biscuits for my classmates To be honest, I really don't want to open the oven in this hot day. But I can't say I don't want to do it. I have to rely on her to support me when I'm old. I c... ...
Black Forest Cake
My husband's favorite black forest cake is not as sweet as the one I bought outside, so I like it very much.
Making mango cake with zero base (8 inches)
Mango cake with thousands of layers in the original food video of life like appearance; the top three students who upload recipes every week will be rewarded with 50 yuan voucher for bean and fruit products. Focus - all recipes are OK
Cranberry biscuit
It's been more than a year since I did it last time. It's a little rusty. But the taste is still the same as before.
Nut white chocolate biscuit
Nuts in. White chocolate and Matcha. Perfect match!
Double pound cake
Pound cake, originated in England in the 18th century, is the oldest cake. It has long been a traditional food in Europe and America. It's a heavy oil cake. Most of the ingredients are butter. It's made by adding eggs, flour, sugar and other ing... ...
Net red new favorite / fluff Caramel marshmallow double layer Hokkaido cheese cake
I got fluff marshmallow for the first time. It's not very amazing. But the light caramel smell attracted me after it was opened. Take a taste. The delicate and silky taste is totally different from the ordinary marshmallow. It's as smooth as cre... ...
Almond chip chocolate biscuit
It's a kind of biscuit that children like very much. It's rich in chocolate. I can't even control it. -
Sweet bean scones
Scone is a traditional British afternoon tea. My recipe is made of biscuit type, i.e. low flour and baking powder version. Today it's a bread type. High flour and yeast version. I prefer this bread type. It's more soft.
Cranberry pound cake
I like eating Cranberry seeds very much. I have a lot of them at home. So I have no time. Everyone will eat a few. Just one way of eating every day. No matter how delicious they are, they won't like it. So many Cranberry dried fruits. Doodle jus... ...
Apple pie
When I first met apple pie, I was in junior high school. When I learned that pie often appeared in the text, I didn't know what kind of food pie was. So the school is very mysterious. It is said that every housewife abroad has a recipe. It can b... ...
French lemon tarts, chocolate tarts, crisp and sweet
Once you eat this, you will recall the sweet memories of our family in France. In addition to the chocolate fountain and mousse small cup, you will be impressed at the buffet. That's the sweet pastry. The one you eat at that time is so small and... ...
Hello Kitty biscuit
Hello Kitty has always been popular. Because Kitty's cute image has always been popular. I think every girl will like it. Make a kitty cat for children who like kitty.
Baixiangguopound cake
The recipe refers to the formula of the light snow with clear wind and light clouds. The finished product is very beautiful ～
Golden chestnut cake
Pound cake has a lot of calories. But when it's first baked, it's fragrant. It doesn't matter how hot it is.
